Taco Franchise vs Sub Franchise: Everything You Need to Know
Are you interested in learning the differences between owning a taco franchise vs submarine sandwich franchise?
Are you interested in learning the differences between owning a taco franchise vs pizza franchise?
At Del Taco, we understand you have a lot of choices to make when it comes to finding the best franchise opportunity for you.
In this article, we’ll take a look at three key differences between a taco restaurant and pizza restaurant when it comes to franchising.
A taco franchise is typically defined as a restaurant that primarily focuses their menu on the Mexican segment with a focus on tacos.
Some of the most popular taco franchises in the United States are:
These brands have a long history of serving tacos along with other Mexican favorites like burritos, nachos, quesadillas, and more.
Taco franchises are some of the most popular restaurants in the United States and have been expanding into international markets.
On the other hand, a pizza franchise is commonly known as a restaurant that primarily focuses their menu on the pizza segment.
A few of the most popular pizza franchises in the United States are:
These brands are known for serving pizza and a variety of other dishes with delivery and carryout options. Plus, a lineup of salads and desserts.
You shouldn’t have trouble finding a pizza franchise regardless of where you live or visit. Domino’s has nearly 20,000 restaurants worldwide!
Most pizza franchises have a fairly complex menu with a wide variety of toppings and crust options for your customers to choose from.
Orders are typically taken on an app, over the phone, or in-person. And most pizza franchises offer add-ons like chicken wings, breadsticks, and some type of dessert.
Taco franchises tend to carry burritos, nachos, quesadillas and other Mexican favorites alongside tacos with your choice of hard or soft shells.
At Del Taco, our menu features tacos and burritos as well as burgers and fries. Plus, we span a full complement of dayparts from breakfast to dinner to late night and everything in-between.
We believe fresh tastes better, and it shows on our menu when you see ingredients like:
Our taco franchise is able to differentiate ourselves from the competition by offering fresh ingredients along with excellent service and convenience.
Most taco and pizza franchises offer flexible prototypes that can fit in a wide variety of traditional and non-traditional venues like c-stores, airports, and college campuses.
However, when it comes to Del Taco, we require all of our restaurants to have a drive-thru lane. This is why we prefer free-standing locations or end caps.
The majority of pizza franchises do not require a drive-thru lane. This gives you the option to build an inline location inside a shopping center.
The total initial investment cost for a taco or pizza franchise can range anywhere between a few hundred thousand to over two million dollars.
You can learn more about the estimated initial investment for each brand by referencing Item 7 in their most recent Franchise Disclosure Document.
As a franchisee, you’ll also be responsible for paying ongoing fees. These fees will vary depending on the brand you decide to do business with.
For example, Del Taco has three minimum financial requirements all our potential franchisees must meet.
As a franchisee, you’ll also be responsible for paying the ongoing royalty fees below…
These royalties ensure you have the best possible resources to run your taco business and bring customers to your location.
We hope this article gave you a better understanding of the differences between owning a taco franchise vs pizza franchise.
At Del Taco, we serve freshly prepared, craveable food at an unbeatable value and are looking for franchisees who want to grow with our brand.
Here are some additional online resources you may like to check out:
If you have any questions, please contact our franchise sales and support team.
Submit the form below to begin your franchising journey with Del Taco!
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